Deputy Director Ana Tuiketei acknowledged for legal role in "Eat Pacific: The Pacific Island Food Revolution Cookbook"

On the 28th of August our Deputy Director Ana Tuiketei went to the launch of "Eat Pacific: The Pacific Island Food Revolution Cookbook". Edited by the award-winning author and international chef, Robert Oliver .

“Eat Pacific" is packed with 139 yummy recipes from the Cook Islands, Fiji, New Caledonia, Niue, Papua New Guinea, Samoa, Solomon Islands, Tahiti, Tonga, Tuvalu, and Vanuatu.

Tuiketei’s legal support role is acknowledged in thee book.

To buy or gift someone this amazing Cookbook here is the link:

https://lnkd.in/gH8fxYWE